Bliss Balls

BLISS BALLS Recipe

There is a very good reason we call these Bliss Balls. You might want to share, but you might not. Best make a double batch.

INGREDIENTS
1/2 cup tahini butter
3/4 cup almond butter or just increase portion of tahini
1/3 cup agave or maple syrup or apple butter
1/4 cup cocoa powder
1/2 cup sesame seeds and ¼ cup ground flax seeds
1/2 cup coconut
3/4 cup sunflower seeds or can use slivered almonds or hemp hearts
1/4 cup raisins or cranberries (optional)
1/2 cup chocolate chips (optional)

 

In a medium sized mixing bowl combine the tahini, almond butter, syrup, raisins, chocolate chips and cocoa powder. In a skillet lightly toast the sesame seeds, sunflower seeds, and coconut. Set aside to cool for ten minutes and then add to the mixing bowl, add the ground flax seeds as well and mix well. Form into small balls by hand. Roll the balls in a small amount of coconut. Place them on a cookie sheet and put into the refrigerator for 20 minutes to harden. Serve these delicious treats anytime.  OR, spread on top of apples and serve as snack

 

*Great source of protein and calcium

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